Kool-Aid pie - WREX.com – Rockford’s News Leader

Kool-Aid pie

Recipe from April Russell of Trumann, Ark.

Prep Time: 10 minutes
Total Time: 1 hour and 10 minutes

1 (8 oz.) bowl of Cool Whip
1 can of sweetened condensed milk
1 package of any flavor Kool-Aid (lemonade is a really good choice)
1 graham cracker crust

Mix Cool Whip, condensed milk and Kool-Aid.

Pour into crust.

Chill for 1 hour.

Serve.


Servings: 4-6 depending on how big you make the slices

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and WREX. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service and Mobile Privacy Policy & Terms of Service.

Persons with disabilities who need assistance with issues relating to the content of this station's public inspection file should contact Administrative Assistant Trista Truesdale at (815) 335-7856. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, at 888-835-5322 (TTY) or at fccinfo@fcc.gov.